leek & swiss chard quiche {dairy-free, paleo}
This leek and swiss chard quiche is just that! It is packed with healthy vegetables and tastes so flavorful, you would never guess it is lacking in heavy cream.
Read moreThis leek and swiss chard quiche is just that! It is packed with healthy vegetables and tastes so flavorful, you would never guess it is lacking in heavy cream.
Read moreYummy! This is definitely a recipe you need to try… The cherry tomatoes & goat cheese is such a delicious combo. –
Read moreOmitting the crust makes for a low-carb, low-calorie meal. With the leeks and cheese…you won’t even miss it. Plus, this meal couldn’t be any easier to make!
Read moreIt would be great to serve on Easter morning. If you serve it for brunch, I promise your friends and family will be so satisfied with the flavor, they won’t even miss the crust.
Read moreThe only thing standing between clean eating and quiche is that flaky, buttery crust, which sometimes weighs down the delicate dish. We’ve taken it away completely, letting the multicolored vegetables hold court.
Read moreThis crustless gluten free quiche has plenty of vegetables, some Greek cheese, milk and a bit of cream and eggs.
Read morethe dish we make when we’re watching what we eat, and don’t want the added calories and carbs in a crust — accommodates mix-ins of leftover cooked pasta, vegetables, beans, or even shredded rotisserie chicken, in any combination.
Read more. Not only are they easy (well, for the most part), they’re incredibly versatile – you can throw just about anything in them. Now, having said that, this is a pretty classic combination: mushrooms and spinach. And caramelized onions. And bacon.
Read morehe recipe is easy to prepare and can be made in advance. Second, we use only the best of ingredients for these delectable little savory pies starting with the applewood smoked bacon or fine quality cooked ham and a good, sharp Cheddar cheese.
Read moreperfect dish to make if you’re looking for a substantial meal packed with protein, veggies, and healthy fats. It’s great if you need to feed a family and it stretches into many meals if its only for two people
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